Giuseppe Villani of Neapolitan origins was born on 25 October 1996 and quickly became one of the most influential figures in the pizza food sector.
Let’s start from the basics how pizza is born: the origin of pizza, however, could be placed between the 16th and 17th centuries in the Kingdom of Naples. This is the so-called Mastunicola pizza: the sauce involved the use of lard, cigoli, sheep’s cheese, pepper and basil.
It is not for nothing that Villani has won multiple awards worldwide with competitions such as: 1st classified at the World Championship of
pizza (World Team 2019), 3rd place in the European championship in London (pizza
without borders 2019).
ITALIAN PIZZA DOC CHAMPIONSHIP (2016) 3RD PLACE cat. PIZZA IN PALA
WORLD CHAMPIONSHIP OF PIZZA (2019) 1st PLACE
cat. PIZZA WORLD TEAM
ITALIAN PIZZA DOC CHAMPIONSHIP (2016)
3 ° CLASSIFIED cat. PIZZA IN PALA
WORLD PIZZA CHAMPIONSHIP (2019)
1st CLASSIFIED cat. PIZZA WORLD TEAM
EUROPEAN PIZZA CHAMPIONSHIP WITHOUT BORDERS (2019)
3rd CLASSIFIED stage of Milan
EUROPEAN PIZZA CHAMPIONSHIP WITHOUT BORDERS (2019)
3rd PLACE London stage
INTERNATIONAL TROPHY PIZZA WITH AUTUMN FLAVORS (2019)
1st CLASSIFIED cat. PIZZA IN PALA
THE MAGNIFICENT TROPHY (2019)
2 ° CLASSIFIED cat. GOURMET PIZZA
THE MAGNIFICENT TROPHY (2019)
2nd PRIZE Cat. WIDEST PIZZA
TUSCAN CHAMPIONSHIP OF CLASSIC PIZZA (2020)
1st CLASSIFIED cat. GOURMET PIZZA
TUSCAN CHAMPIONSHIP OF CLASSIC PIZZA (2020)
2 ° CLASSIFIED cat. CLASSIC PIZZA
TUSCAN CHAMPIONSHIP OF CLASSIC PIZZA (2020)
3 ° CLASSIFIED cat. WIDER PIZZA
INTERNATIONAL PIZZA STAR SELECTION (2020)
2 ° CLASSIFIED cat. CLASSIC PIZZA
INTERNATIONAL PIZZA STAR SELECTION (2020)
2 ° CLASSIFIED cat. GOURMET PIZZA
#campionatoitalianopizzaintour
– 1 classified classic pizza
– 2nd classified Neapolitan pizza
– 2 classified regional pizza
– 3rd place alternative pizza
– 1 classified in the thriathlon category
Coincidences? The fate of his origins allowed them to be recognized everywhere and Giuseppe, thanks to commitment, sacrifices and talent, managed to climb the summit.
One of Villani’s dreams is to open more and more restaurants throughout Italy to bring his beloved pizza to the north of Italy.
More links:
https://www.villanigiuseppe.com